Patrick F. Quinn

Culinary Cultivator

I am a passionate food lover who believes that consistent and smart nutritional choices will support a healthier lifestyle for many people. I also believe that food should be an experience that creates edible memories.

Interned at Three in Wynwood, one of  Chef Norman Van Aken’s Miami Restaurants. Mentored by a talented collection of chefs in this location who  taught me to great technique and insight on cuisine flavor and presentation.

I was a certified personal trainer that decided to increase my knowledge within the fitness industry by achieving a Masters Degree in Exercise Science then becoming a certified strength and conditioning specialist. I fell in love with learning how food impacts the overall performance and recovery of athletes.

I have gained great sports nutrition experience through working for The Gatorade Company. I have been able to see the impact of nutrition to the success of competitive athletes. I believe that many of us have the competitive spirit within us even though we are not professional athletes our food still fuels our everyday performance.

Now I can provide phenomenal food experiences that range from supporting wellness goals to memorable private dining.

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Lisa Dorfman

MS, RD, CSSD, CCMS, LMHC, FAND As The Running Nutritionist®,  Registered Dietician

Lisa is a leading health expert consulting to industry, academia, the public & press for more than three decades. Lisa has built a global Integrative Sports Nutrition & Performance Practice, consulting to Olympian, Professional, Collegiate & Junior athletes, Lisa was the US Sailing Olympic and Paralympics Team Nutritionist for the ‘08 Beijing Olympics & is Nutrition Expert for Zumba® Plate program. A consultant to Sony Entertainment Latin America, Lisa is known as the Celebrity Nutritionist working with some of Hollywood’s Award winning actors/actresses who have appeared in Avengers, Gone Girl, Iron Man 3, Book Thief, 13 Hours, The Glades, Hatfield’s & McCoy’s, soap operas & commercials & to young artists at Julliard School in New York City.

The ‘17 DIFM National Excellence in Practice Award Recipient, Lisa is an Integrative Licensed Nutritionist/RD, Board Certified Specialist in Sports Dietetics, Board Certified Professional Counselor, certified chef, certified USAT&F & USA Triathlon Coach, Certified Reiki Practitioner, Certified Horticulturist & Fellow of The Academy of Nutrition & Dietetics. She completed the Chef Certificate program at Miami Culinary Institute and the Culinary Medicine program at the Goldring Center of Tulane Medical School.